A Basque Story Cook Book by Ann Rogers - 1968 Basque Country Recipes and Memoir of San Francisco's Martin's Espanol Hotel and the Abaurrea Family set of 10 5" inches in height

5" inches in height

The art is in lovely shape as viewed through the glass

peach and pumpkin

) bakeware for over a century

In the 1860's Rogers Bros

A Basque Story Cook Book by Ann Rogers - 1968 Basque Country Recipes and Memoir of San Francisco's Martin's Espanol Hotel and the Abaurrea Family set of 10 5" inches in heightOf all the Basque traditions, one of the most delightful is the pride all Basques have in their food. Every Basque considers himself an epicure. And there's a world of difference in Basque cookery the extraordinary things they do with ordinary foods and their imaginative combinations of simple food (from the Introduction) {HISTORY} Beginning with the Abaurrea's immigration from the Basque region (between Spain and France) to California in the early