QUARTESE VALDOBBIADENE PROSECCO SUPERIORE D.O.C.G. BRUT cremino al latte On the palate it is

On the palate it is full and velvety with soft and balanced tannins

LimonOlio is a superior category extra virgin olive oil obtained directly from olives and solely through mechanical processes

and cooling of the must

Refinement: in small French and American oak barrels for 18 months

Name: Primitive of Salento I

QUARTESE VALDOBBIADENE PROSECCO SUPERIORE D.O.C.G. BRUT cremino al latte On the palate it isColor that turns to brilliant green, intense and thin pearls with compact foam. At the nose he recalls the late spring with his hints of fishing and yellow apple. The taste is harmonious, pleasantly savory and acidic. Name: Valdobbiadene Prosecco Superiore D. O. C. G. Brut Vine: min 85% glera, max 15% other varieties of white grapes in the area Production area: hills of Valdobbiadene, Conegliano, Treviso, Veneto Breeding system: double upside down