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- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 2 - Sep 7
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Description
Duya de repostería estrella #4B 418-4400
Se usa como estabilizador en alimentos y comestibles para gelatinas
Dimensiones: 25 x 13 x 6 cm
Lista para usar en manga
Crema vegetal
Cob. Cordillera 70% Dep., Bolsa 1 kg wilton Duya de repostería estrella #4BCobertura de chocolate real al 70% para atemperar, sabor internso a chocolate amargo, fcil manejo, versatilidad para crear varidad de recetas. Aplicacin: Panadera y repostera: Molder y cubrir frutas, dulces o caramelos. Decoracin: Sheavings, cintas y chips de chocolate. Pasteles: Cremas, natillas y mousses. Rellenos en confitera. Presentacin: Bolsa porcionada de 1kg
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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