Papouasie Nouvelle - Guinée Sigri Grands crus with a beautiful aromatic depth

with a beautiful aromatic depth rarely found in traditional decaffeinated coffees

et la région de Yirgacheffe est reconnue pour produire certains des cafés les plus réputés du pays grâce à son altitude élevée et son terroir exceptionnel

Maragogype from Guatemala offers an elegant and velvety approach to full-bodied coffee

Dezcal™ provides powerful cleaning that protects and extends the life of your equipment

5• Notes : Woody spices and golden sugar

Papouasie Nouvelle - Guinée Sigri Grands crus with a beautiful aromatic depthAltitude : 1,500 to 1,600 m Region : Western Highlands, Mt. Hagen, Waghi Valley Method : Washed Varieties : Arusha, Blue Mountain, Catimor, Maragogype, Typica Intensity : Medium bodied 8 Notes : Dark cocoa, pecans and dried dates Grown in the fertile Waghi Valley, in the heart of the Western Highlands of Papua New Guinea, Sigri is recognized as one of the country's most renowned origins for its consistency, aromatic clarity, and balanced cup. The rich